Eleven weeks to go! I decided to make this trip to WDW all about re-living the past. We will be dining in restaurants that we haven’t been to in a long time, and seeing some shows that we have not seen in quite a few years.
No trip would be complete without breakfast at Chef Mickey’s, and there is no greater way to start your trip then breakfast at Chef Mickey’s before hopping on the monorail and heading to the Magic Kingdom. This is always a must for me on our first day! Many years ago, when the kids were young, Chef Mickey’s was not at the Contemporary. It was located in Downtown Disney (then known as Disney Village). Although initially disappointed when they moved, through the years we have come to realize that it is much more convenient in the Contemporary.
Our dining line-up includes:
- The Garden Grill in Epcot, The Land Pavilion. We have not been here in years. This will always be one of my favorites. A slowly revolving restaurant with hosts Chip and Dale; great views of the vegetables growing down in the Living with the Land attraction. Great value for your money since your meal is served family style and they continue to re-fill servings. The macaroni and cheese was always a favorite of my daughter. Now that she is in her twenties and always watching her weight, I wonder if she’ll keep asking for more!
- Coral Reef in Epcot, The Seas with Nemo and Friends Pavilion. This pavilion used to be called The Living Seas. This was always a favorite of my son when he was in his early teens. He was fascinated by the large glass wall fish tank and was always thrilled when we were able to get a table up close. Watching the fish while you eat is fascinating.
- Fantasmic Dinner Package at Hollywood Studios, eating in the Brown Derby. This will be a particular treat this year. In all of our visits over the years, my son and my husband have never seen Fantasmic. It seems like it was never running when all of us were at WDW together; or sometimes that night was set aside for something that was deemed a little more important! My daughter and I were always able to catch it on our trips alone since it was a favorite of hers. We will all be seeing it together this year after a great meal at the Brown Derby.
No trip will ever be complete without a visit to the World of Disney store at Downtown Disney. There are so many things to look at that at times it becomes overwhelming. My best find ever, the year my daughter was graduating from culinary school, my husband and I took a trip to WDW for our anniversary. I was able to find several Chef Mickey items for her. My favorite being a Swavorksy crystal Chef Mickey.
Well, the planning for the October family trip continues! We are really trying to fit in so much. We plan to snack our way through the Epcot International Food and Wine Festival at least two days. This event holds a special place in our hearts since my daughter is a chef and she cooked for the Party for the Senses at the 2010 Food and Wine Festival. I have also started looking at a February stay at the Grand Floridian for myself and my husband to celebrate another anniversary.
Disney planning never seems to end.